Local Meat and Butcher Shop in Ostuni, ItalyThe wedding was fantastic and now we are on honeymoon in rural Italy. We are touring Puglia (the region most commonly referred to as "the heel of the boot") this week and heading to Abruzzo next week. We flew in to Bari and...
Egg Mobile, Chicken Tractors & Cows on Pasture at Full of Life Farm Our latest farm hopping adventure took us out to Portland, OR where we were traveling for a friend's wedding. Oregon is a bastion for grass farmers, so we had lots of options to choose from and we...
separating my lavender seeds from the flowers I’ve always found seed saving to be a very romantic idea. One invoking dusty jars half way full of satiny seeds of different shades and sizes - maybe even of a grandmother passing one of those jars to her grand daughter as she...
And the Calf says, "So what's this Little Seed business all about anyway?" What's Little Seed All About? We’ve received a number of questions recently about our vision for the farm and what we want to produce. It’s a difficult question to answer, but it’s important to share some of...
Volunteer Sign In at the Shelburne Farms Coach Barn What a weekend! After a great Saturday traipsing around Hawthorne Valley Farm, Scrapple and I took a trip up to my home state for the Vermont Cheesemakers Festival. Cheese fest? In Vermont? We didn't need any more convincing. We weren’t entirely sure...
Just wanted to share a story that we love. It's about a hummingbird and a fire, as told by Nobel Peace Prize winner Wangari Maathai. Even if you've seen it a million times it's always inspriational and moving. Always be the hummingbird! Enjoy! Update on 2011-09-26 12:09 by...
Courtesy of thedailygreen.com We were watching the movie Colony last weekend (highly recommended) and I was inspired to follow-up on a topic that I think confuses the heck out of most people. Cash vs. Accrual Accounting. Don’t be alarmed by the word “accrual”, you don’t even need to know what...
the first step of our invites Scrapple and I are getting married in August (yeay!) and for the past few months I’ve been immersed in planning and crafting. I'm trying to save cash for the farm and make our big day more sustainable while giving it an aesthetic that has...
