Almost 5 years ago now, I left my career in fashion design to start a sustainable farm with James. My reasons for leaving fashion behind were many, but mainly the move stemmed from a deep moral discomfort with the new "fast fashion" ethos that valued fast cheap production with total...
Give yourself a huge pat on the back! You've decided to make the switch to natural deodorant - your body and the environment thank you and we're so glad to have you join our pit party! We've compiled some great tips and tricks to make the newbie's transition as easy...
Over the past 2.5 years we've literally worked day in and day out to get our feet on the ground and the farm established. From our very first blog post while we were still city dwellers, we've been on a mission fueled by love and passion for our environment, our...
Every year around this time I find myself wondering how Summer has slipped away so swiftly. As much as I love Fall and its tee shirt weather (yep!) days and cool cozy sweater nights, when the chill starts to creep in, I get a little wistful and can't help but...
As hard as it is to believe, after 37 weeks and 22 different cheeses, our first full season of milking and cheesemaking for our herd-share has come to a close. What a season it was! Finally, after years of planning and preparation, we started to live our dream of providing...
Among the more exciting aspects of moving to our farm last spring was the prospect of having our own blue eggs. At least for Eileen it was. She was obsessed with the Araucana breed of chicken that is known to lay beautiful, pastel blue eggs. Within the first week of...
Walking the herd back to pasture for the first time. About a week ago we decided to combine the baby goat herd with the big goat herd. For the past 16 weeks the babies were managed separately as we slowly weaned them off milk and transitioned them to a grassfed...
